Events & Classes at the Garden
Garden entry is free. Many special events and classes are free, unless otherwise noted. We also offer Guided Tours and Recorded Workshops. If you are interested in teaching a class or workshop click here.
Tasting History – Wheat
FREE, Friday 9-11am, Saturday 9-11am. The March Tasting History program is about wheat. We’re educating about the wheat grown here historically in the run up to the San Ysidro wheat harvest festival the following Saturday, May 18. (Click photo for event details)
Tasting History – Cardoon
FREE, Friday 9-11am, Saturday 9-11am. The March Tasting History program is about cardoon. This is an under-appreciated close relative of artichoke, but that is prepared in a different way. Tasting History is every second week of the month, on both Friday and Saturday, and features an educational activity about a crop that’s currently being harvested. (Click photo for event details)
Tasting History – Citrus
FREE, Friday 9-11am, Saturday 9-11am. February’s Tasting History program is about the many kinds of citrus at Mission Garden! Tasting History is every second week of the month, on both Friday and Saturday, and features an educational activity about a crop that’s currently being harvested. (Click photo for event details)
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An ofrenda, or altar, honoring past loved ones and friends of the Garden during the annual Membrillo Fest.